Ann Hood and Michael Ruhlman both write about love and food and cooking—and each other. They will be in conversation about the writing life, the marriage of two writers, and life in and out of the kitchen. They are thrilled to return to Charleston, one of the most extraordinary food cities in the country, and present this afternoon at the Charleston Library Society. For tickets, call 843-723-9912 or click here.
(Text and images credit: CLS website)